Tour guidati in kayak vi condurranno in un'avventura attraverso alcuni degli scenari più suggestivi d'Italia, tra cui spiagge appartate, affascinanti grotte marine e, naturalmente, il panorama mozzafiato della Grotta Pandora. Adatto a tutti.

• Partite da Minori: iniziate il vostro avventuroso viaggio in kayak da Minori, per un'emozionante esperienza di 3 ore e mezza, guidata da KayakinAmalfi.
• Esplorate la bellezza della Costiera Amalfitana: Scoprite il fascino ineguagliabile della splendida Costiera Amalfitana solcando le acque cristalline a bordo di un kayak.
• Scoprite luoghi incantevoli: Esplorate alcuni dei luoghi più suggestivi d'Italia, tra cui l'incantevole Grotta Pandora.
• Aperitivo in spiaggia: Approfittate di una breve sosta in spiaggia per rilassarvi e gustare un delizioso aperitivo con spritz al limone e frutta fresca.
  Avrete la possibilità di assaporare l'autentica essenza della regione.

Like a ceremony or rather a party, in which everyone has their own role and a different task.

The ritual normally takes three days to complete, and the time is punctuated by breaks during which people eat together and enjoy the scent of tomato that envelops the house, transporting it to a surreal atmosphere.

For the children, it is a celebration and they see it as a game to insert freshly harvested basil leaves into the glass jars.

The smell of freshly pureed tomatoes, the scent of basil, aprons blushing after processing, the heat of the flame boiling the water inside the drums, and the scent of the sauce getting stronger and stronger.

A tradition that I thought was almost extinct, but is still carried on.

You'll end the day with a tamurriata with Vanessa's castanets and Margherita's voice you'll whirlingly dance a taranta with Sissi, and then still hungry you'll eat everything in those days in that place the land offers, tired you'll be lulled by Rino's mandolin.

You can rest in the rooms of Don Angelo's house o'duttor o angiulill campagn, until dawn when the birds wake you up and after drinking the milk from Salvatore's goats or yogurt made from the same milk and eating the rough cookies made from cilento wheat and baked by Flora and Nino.

You'll go up again in the paths of the fragrant woods and passing by the convent of San Nicola you'll stop for a prayer and maybe, why not to eat bread and tomato on the balcony that delivers a breathtaking view... and you'll go from Sambuco to Ravello or from Martelluzzo to Maiori, or to Tramonti...

Cosa c’è di meglio che iniziare la giornata con una sana ed abbondante prima colazione all’italiana? Per un risveglio pigro, dolce e rilassante, la ricca colazione del mattino a Sangineto è un rito lento e stuzzicante, celebrato con dolci tradizionali e gustose marmellate....

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The recently renovated sangineto farmhouse was a working abode, the settlers in the house, sheltered from the scorching sun, refreshed themselves from their toil by eating lunch sitting on chestnut benches and sleeping a few hours on mattresses stuffed with cob leaves, my family settled there in the early 1960s.

Grandfather Michele truly from Minori, peasant music lover, (flugelhorn player in the marching band) and grandmother Anna from Roccadaspide in Cilento, tireless worker and exceptional cook spent their days from dawn to late evening and nights assisting the parturient cows; up in sangineto in daily living the cultures of 2 areas merged:
the amalfi coast with its lemons and, handmade pasta (ricci and ndunderi) and the cilento with its extra virgin oil, pecorino cheese and wholemeal flour, which gave rise to a mixture of tastes and habits: the meatballs of stale bread flavoured with lemon peel and flavoured with pecorino cheese from Cilento embellished with extra virgin olive oil, which was also used for frying, the calzoni stuffed with baby onion tails, the egg rolls flavoured in tomato sauce, the free-range chicken stuffed with lemon...